Burnt to Perfection

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Pico de Gallo

quick n easy SALSA

INGREDIENTS:
6 Roma tomatoes, diced
1/2 red onion, minced
3 Tbs fresh cilantro, chopped
1/2 jalapeno pepper, seeded n minced
1/2 lime, juiced
1 cloved garlic, minced
1 pinch garlic powder
1 pinch cumin
salt n ground black pepper to taste
Few Shakes of Burnt to Perfection Seasoning

DIRECTIONS:
Stir the tomatoes, onion, cilantro, jalapeno pepper, lime juice, garlic, garlic powder, cumin, salt, pepper, BTP seasoning together in a bowl. Refrigerate at least 3 hours before serving. Serve with chips, tacos, burgers, etc.....